Something is a’making, while the oven preps for baking!

Something is a'making, while the oven preps for baking!

¡Piñón! Perhaps the most common dish made from ripe plantains in the Caribbean, after amarillitos, fried cuts of mature plantains served as a sweet side dish. Piñón is like lasagna, but with layers of ripe plantains, and no tomato sauce. Usually the plantains are fried prior to layering, but I don’t want anything clogged-up, except my mouth with delicious food. =)

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s